Best suited to mid-level retail professionals who thrive in customer-facing roles and have a passion for culinary arts.
Derived from job-description analysis by Serendipath's career intelligence engine.
Original posting from Cscgeneration 2 via Lever
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food.
Source: Cscgeneration 2 careers (Lever)