Seasonal Chef Instructor, Pastry (Sur La Table)

Cscgeneration 2
Albany, US
On-siteCareer-pivot friendly

Who this role is best for

Best suited to mid-level culinary professionals with pastry expertise who thrive in teaching roles within retail environments.

Best fit for

  • Pastry chefs with a passion for teaching and customer interaction.
    — “blends culinary talent and teaching skills”
  • Candidates comfortable supporting a Resident Chef in a retail setting.
    — “support the Resident Chef in driving business results”

Things to consider

  • Seasonal position implies temporary employment with potential for renewal.
    — “Seasonal Chef Instructor”

How to stand out

  • Highlight any prior experience in culinary education or workshops.
    — “teaching skills to support the Resident Chef”
  • Emphasize your ability to inspire and engage customers.
    — “inspiring customers on all points of their culinary journey”
  • Showcase specific pastry skills relevant to retail culinary programs.
    — “avocational cooking program in the US”
Pace · SteadyCollaboration · HighAutonomy · MediumDecision Impact · IndividualLevel · Intern

Derived from job-description analysis by Serendipath's career intelligence engine.

What success looks like

  • customer satisfaction
  • successful execution of cooking classes
Typical background
seasonal or part-time culinary instructor

Skills & requirements

Required

Culinary ExpertiseTeaching SkillsCustomer Engagement

Preferred

Experience In Retail Or Hospitality

Stack & domain

Teaching SkillsCustomer ObsessionProfessionalismBias For ActionDependabilityCulinary TalentTeachingCustomer ServiceCooking

About the role

Original posting from Cscgeneration 2 via Lever

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. 

The Seasonal Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef.

Source: Cscgeneration 2 careers (Lever)

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