Host

RH
Nashville, TN

Who this role is best for

Best suited to service-oriented professionals with hospitality experience working in a high-end, design-focused restaurant environment. Candidates should be adaptable to variable schedules and demonstrate a passion for creating seamless guest experiences.

Best fit for

  • Candidates with prior experience in upscale dining and a commitment to hospitality excellence
    — “creating an integrated experience that engages our guests and immerses them in the RH lifestyle”
  • Individuals who thrive in roles requiring attention to detail and brand representation
    — “modeling personal presentation standards, engaging warmly with guests and maintaining strong knowledge of the RH’s culinary and beverage offerings”
  • Those with flexibility to work variable shifts, including weekends and holidays
    — “Flexibility to work weekends, holidays, and variable shifts as needed”

Things to consider

  • Physical stamina is a requirement due to the need for extended standing and lifting up to 50lbs
    — “Frequently lift and move up to 50lbs using appropriate equipment and techniques”
  • Legal work authorization and age requirements are mandatory for the role
    — “Candidates must have legal authorization to work in the country in which they are applying at the time of application”

How to stand out

  • Highlight experience in creating memorable guest interactions and brand ambassadorship
    — “Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests”
  • Demonstrate expertise in managing dining room areas and maintaining organization
    — “Maintain quality curation and organization of the host stand, coat closet, menu display”
  • Emphasize your ability to guide guests and ensure a seamless start and end to their experience
    — “Greet guest promptly and graciously, guide them to their table and ensure their experience begins and ends with exceptional care”
Pace · Fast PacedCollaboration · HighAutonomy · MediumDecision Impact · Individual

Derived from job-description analysis by Serendipath's career intelligence engine.

What success looks like

  • providing exceptional guest service
  • managing host stand and dining areas
Typical background
1+ year of hospitality experience

Skills & requirements

Required

Customer ServiceHospitalityGuest ManagementTeamwork

Preferred

Alcohol Service CertificationSales

Stack & domain

客户服务团队协作沟通技巧餐饮服务酒店管理

About the role

Original posting from RH

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

RH is seeking an engaging, service-minded Host to create an extraordinary first impression for our guests. As a Host, you will set the tone for the entire dining experience, welcoming guests with warmth, guiding them through their visit and upholding the highest standards of hospitality for which RH is known. The ideal candidate is highly detail-oriented and passionate about creating meaningful connections while delivering seamless, elevated service.

YOUR RESPONSIBILITIES

Create a warm and inviting experience for guests by providing First Class Service at all times

Greet guest promptly and graciously, guide them to their table and ensure their experience begins and ends with exceptional care

Maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas

Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests and maintaining strong knowledge of the RH’s culinary and beverage offerings

Partner with leadership to optimize seating flow and maximize the guest experience and business performance

OUR REQUIREMENTS

1+ year of related experience in guest facing or hospitality-focused role

Candidates must have legal authorization to work in the country in which they are applying at the time of application

Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations

Flexibility to work weekends, holidays, and variable shifts as needed

PHYSICAL REQUIREMENTS

Frequently lift and move up to 50lbs using appropriate equipment and techniques

Comfortable standing and walking for extended periods

RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.

At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

Source: RH careers

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